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Nut Butter

Ube Coconut Cashew Butter (Keto & Vegan)

HK$62

Let us take you back to your favourite island getaway with this delectable tropical combination. Fragrant coconut is paired with ube, the beloved purple yam indigenous to the Philippines, giving you an extra layer of that rich, delicious, creamy, goodness. Now, what are you waiting for? ————— Spread it on your bread, add it to your oatmeal, or eat it straight out of the jar! Made by a Nutritionist. All products are vegan, keto, gluten-free, refined sugar-free and made from all-natural ingredients. Net weight: 80g Storage: Oil separation may naturally occur. Stir before serving to restore creamy texture. Store in a cool, dry place with lid sealed. Refrigeration not necessary but may extend freshness. Ingredients: - Cashew - Ube (Purple Yam) Powder - Desiccated Coconut - Coconut Cream Powder - Organic Erythritol - Organic Stevia - Pink Himalayan salt Allergy Information: Contains cashew (tree nut). Manufactured in a facility that handles other tree nuts (almond and pecan).

Shipping & Delivery

Delivery will be done by SF Express.


Made by a Nutritionist.

All products are:

  • Made from all-natural ingredients
  • Vegan
  • Keto
  • Gluten-free
  • Refined sugar-free

Ingredients:

  • Cashew
  • Ube (Purple Yam) Powder
  • Desiccated Coconut
  • Coconut Cream Powder
  • Organic Erythritol
  • Organic Stevia
  • Pink Himalayan salt

Allergy Information: Contains cashew (tree nut). Manufactured in a facility that handles other tree nuts (almond and pecan).


Net weight: 100g

Storage: Oil separation may naturally occur. Stir before serving to restore creamy texture. Store in a cool, dry place with lid sealed. Refrigeration not necessary but may extend freshness.

Reviews(2)

5
out of 5
  • 5 star

    Great breakfast altnernative!

    Hazel Ho

    Adding flavors and color to a wonderful breakfast toast. (sometimes i eat straight from the jar too lol)

  • 5 star

    Great balance of ube and cashew!

    Larissa Tang

    I'm a fan of normal nut butters in general and I love the addition of the ube. Perfect balance of the two flavours, none overpowering the other. The ube adds a layer of sophistication and some light sweetness to the spread! Image here

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